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Signature SELECT Corn Whole Kernel - 32 Oz
Fresh frozen. Delicious and sweet. Flavorful. Our selection of quality fresh-frozen. Whole kernel corn. Per 1/2 Cup: 90 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 3 g total sugars. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com.
Nutrition Facts | ||
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Amount per serving Calories90 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 0 Milligrams daily value0percent, | ||
Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 3 Grams | ||
Protein 3 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 0 Milligrams Daily Value 0% | ||
Iron 0 Milligrams Daily Value 0% | ||
Potassium 180 Milligrams Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cooking Instruction: For food safety, follow these cooking instructions, cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary. These instructions are guidelines only. Needs to be fully cooked. Stove Top: For best results, cook from froze. Bring 1/2 cup water to a rapid/rolling boil in a saucepan. Add half bag (or less) of frozen vegetables. Cover, reduce heat to medium, and heat gently for 5-6 minutes, stirring occasionally. Drain and stir prior to serving. Microwave: Directions were developed for 1100 watt and higher microwave ovens. Cooking in microwave oven below 1100 watts will require additional time to reach proper temperature. For best results, cook from frozen. Place half bag (or less) of vegetables in a microwave-safe container. Add 2 tablespoons water and cover. Cook on high, full (100%) power for 6-7 minutes, stirring halfway through cooking. Let stand for 1 minute before serving. Drain if necessary and stir prior to serving. Perishable. Keep frozen. Cook thoroughly.
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