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Cambria Katherines Vineyard Wine White Chardonnay - 750 Ml
Cambria Estate Winery is one of Santa Maria Valley and Santa Barbara County's most iconic, storied wineries dating back to 1986 when it was founded by wine icon Jess Jackson and his wife Barbara Banke. Today, the winery remains family-owned and operated, with daughters Katie (Katherine) and Julia Jackson serving as co-proprietors. The winery produces exceptional Pinot Noirs and Chardonnays that are the truest expression of its single-vineyard sourcing from its eponymous Julia's Vineyard and Katherine's Vineyard. Every wine bearing the Cambria name is 100% sustainably grown and produced on the estate. Cambria Estate sits on storied land. Originally planted in 1971, and brought into the Jackson family by Jess Jackson and his wife Barbara Banke in 1986, Cambria's land has been a premier producer of cool climate wines for more than 45 years. Situated on one of the only transverse valleys on the West Coast, Cambria's vineyards are planted on the Santa Maria Bench where cool, sea air funnels in unobstructed from the nearby Pacific Ocean, blanketing the vines in maritime fog. With one of the longest growing seasons in California, the unique climate at the Estate produces "refrigerated sunshine" that develops concentrated flavors in the grapes making Cambria ideally situated for cultivating Chardonnay and Pinot Noir varietals. Every Cambria wine produced is a single vineyard offering. The two primary vineyards on the Estate are Julia's and Katherine's.
Cambria Katherine’s Vineyard Chardonnay is an ocean influenced, single vineyard expression of “refrigerated sunshine” in a glass – layered, elegant, distinct. Chardonnay is one of the most celebrated white wines in Santa Barbara County, California. All grapes from the Cambria Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice. This beautiful white wine displays Asian pear, floral, spice, citrus blossom, and apple pie characteristics. Barrel fermentation encourages a rich mid-palate, followed by a refreshingly crisp finish. Pair with grilled shrimp with mango salsa, fettucine alfredo, crab and Caesar salad. This bottled California chardonnay is 13.9% alcohol by volume. Cambria Estate is a family-owned winery, led by sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Valley in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. Katherine’s Vineyard, named for Katie Jackson in 1986, consists of ancient soils with fossilized seashells, shale, limestone and sand, with fog swept vines that have endured since the 1970s.
| Tasting Notes | This beautiful white wine displays Asian pear, floral, spice, citrus blossom, and apple pie characteristics. Barrel fermentation encourages a rich mid-palate, followed by a refreshingly crisp finish. |
|---|---|
| Country/State | California |
| Appellation | Santa Maria Valley |
| Pairings | Pair with grilled shrimp with mango salsa, fettucine alfredo, crab and Caesar salad. |
|---|---|
| Varietal | Chardonnay |
About the Producer
Jackson Family Fine Wines
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