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Salad, Chicago LIQUEUR
White meat chicken in a teriyaki sauce with fried rice. Per Tray: 330 calories; 2 g sat fat (10% DV); 820 mg sodium (36% DV); 15 g total sugars. Microwavable. Quality guaranteed. Our Signature Is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our line of signature select classics frozen entrees strives to innovate with special culinary twists to tantalize your taste buds. We wouldn't put our signature on anything else. Quality and satisfaction guaranteed, or your money back. Our promise quality & satisfaction 100% guaranteed or your money back. Inspected for wholesomeness by US Department of Agriculture. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. 100% recycled paperboard. The serving tray inside this box contains a minimum 17% post consumer recycled content.
Nutrition Facts | ||
| ||
Amount per serving Calories330 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
Cholesterol 40 Milligrams daily value13percent, | ||
Sodium 820 Milligrams daily value36percent, | ||
Total Carbohydrate of 49 Grams daily value 18 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 15 Grams includes 14 Grams of Added Sugars and daily value of 28percent | ||
Protein 19 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 40 Milligrams Daily Value 4% | ||
Iron 1 Milligrams Daily Value 6% | ||
Potassium 290 Milligrams Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, milk, soy, wheat.
Cook thoroughly. For food safety and quality, follow these cooking instructions. Product needs to be thoroughly cooked. Microwave (preferred method) for 1100w: Cook from frozen. 1. Remove tray from outer packaging. 2. Pierce plastic film 3-4 times to vent. 3. Cook on high 3 minutes. 4. Carefully remove tray from microwave, pull back film and stir each component. Replace film. 5. Continue cooking on high for an additional 1-1/2 - 2 minutes. 6. Carefully remove tray from microwave. 7. Let sit 1 minute, carefully remove film and stir before serving. Caution: Tray will be hot. Conventional Oven: Cook from frozen. 1. Preheat oven to 350 degree F do not exceed 350 degrees F. 2. Remove tray from outer packaging 3. Pierce plastic film 3-4 times to vent 4. Place tray on a baking sheet on center rack in oven. 5. Cook 30-35 minutes. 6. Remove baking sheet with tray from oven and let stand on baking sheet 2 minutes. 7. Carefully remove cover and stir before serving. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer since cooking appliances vary, these instructions are guidelines only. Perishable. Keep frozen.
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