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Caymus Cabernet Sauvignon 4oth Anniversary Wine - 1 Liter
Caymus Vineyards was founded in 1972 by Charles F. (Charlie) Wagner, Lorna Belle Glos Wagner and their son Charles J. (Chuck) Wagner on the family's Rutherford property. The Wagner's produced their first Cabernet Sauvignon from the 1972 vintage. Caymus has made Napa Valley Cabernet Sauvignon every year since its founding, and now focuses entirely on this variety. The Wagner's took the name Caymus from the Mexican land grant known as Rancho Caymus, given to George Young in 1836, which included what became the town of Rutherford and much of the surrounding area
Caymus has a signature style that is dark in color, with rich fruit and ripe tannins – as approachable in youth as in maturity. Since its founding in 1972, Caymus has become renowned as a consistent leader in the production of Napa Valley Cabernet. Grapes for this wine are farmed in a range of Napa"s sub-appellations – from Coombsville to Calistoga – with fruit from the valley floor creating lushness and the hillsides providing backbone. Diversification enables us to make the best possible wine in a given year, featuring layered, lush aromas and flavors, including cocoa, cassis and ripe berries.
| Country/State | California |
|---|---|
| Appellation | Napa Valley |
| Varietal | Cabernet Sauvignon |
|---|
About the Producer
Wagner Family of Wine
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