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Orville Redenbachers Popping Corn Gourmet White Corn - 30 Oz
Per 3 tbsp Unpopped: 130 calories; 0 g sat fat (0%DV); 0 mg sodium (0%DV); 0 g total sugars. Gluten free. Non-GMO Project verified. nongmoproject.org. 100% natural. Ultra tender. how2recycle.info. nongmoproject.org. SmartLabel: Scan for more food information or call 1-800-243-0303. Questions or comments, visit us at www.orville.com or call 1-800-243-0303. We also recommend Orville Redenbacher's Popping & Topping Oil for a rich, buttery taste.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 1 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 29 Grams daily value 11 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.5 Milligrams Daily Value 2% | ||
| Potassium 260 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Whole Grain Popping Corn.
Warning
Kids Safety: While popcorn is a delicious snacking choice, it is never recommended for infants or toddlers, as the popped kernels can pose a choking threat to their safety.
Directions
Ways to Top: Stovetop; microwave; air popper; electric popper. For hot air popper or electric popper follow manufacturer’s instructions. For Perfect Stovetop Popcorn: Oil for popping: 1 tablespoon; Popping Corn: 3 tablespoons. Oil for popping: 2 Table spoons; Popping Corn: 1/4 cup. Oil for popping: 3 tablespoons; Popping corn: 1/2 cup. 1- Pour oil and corn into a 4-quart pan according to chart. 2- Cover pan leaving lid slightly ajar and over medium heat. 3- Shake pan frequently while heating. When popping slows, remove pan from heat. Reseal jar and store at room temperature.
About the Producer
Conagra Brands
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